Lars, Huong and Louis in front of the FUWA Biotech factory in Thanh Hóa, with the eight Fruit Warrior products in front of them

That’s Us Fruit Warrior

Europe, 2026

Dear community,

we are delighted to welcome you to the Fruit Warriors.

We are Huong, Lars and Louis. Three people, two countries, an organic farm, the pineapple and a shared mission: we want to make cleaning better. Better for people, better for the environment and better for our future.

With Fruit Warrior we are bringing a cleaning solution to Europe that is based on eco-enzymes from fermented pineapple peels. The peels come from the Vietnamese province of Thanh Hóa, where they are left over by the canning industry. Around 50,000 tonnes of pineapple peel are produced there as a by-product every year. Instead of being disposed of or put to good use, they are often left lying unused and pollute the environment. This is where we step in: we collect the pineapple leftovers and take them to our local manufactory, where we process them further. The pineapple leftovers are carefully washed and then fermented with sugar and water. This is how we turn waste into eco-enzymes with impressive cleaning power.

By doing without harsh synthetic ingredients, we want to reduce the strain on skin, eyes, airways and the environment. For us, a real circular economy means making good use of the resources that already exist and creating solutions for everyday life from them.

For us, Fruit Warrior stands for a new kind of cleaning: conscious, innovative and responsible. Because we want to be part of the solution, not part of the problem. We invite you to become part of this movement. To turn away from what was long considered normal and to choose honest cleaning from the power of nature. Join us and become a Fruit Warrior.

Powered by Pineapple.

With conviction,

Your Fruit Warrior team

Huong smiles in front of the large FUWA lettering, holding a FUWA Biotech sign

Vietnam · Thanh Hóa

Huong

Huong's path begins in Vietnam. She grew up there, worked as an architect and developed an early, deep understanding of how closely habitats, resources and responsibility are connected. To this day, the idea of a circular ecosystem is at the centre of her thinking: existing resources should be put to good use, and value should also return to those who make it possible: to the farmers, the workers, the communities and ultimately to nature itself.

The decisive impulse for Fruit Warrior came when Hoàng, managing director of FUWA3E Vietnam, who had developed and tested Dr. Rosuko's biological innovations in practice in Vietnam, told Huong about his promising results. This led to the conviction that natural leftovers can become more than waste: an effective, transparent and nature-based cleaning solution made from exactly these supposed “waste materials”.

In 2016 Huong began developing sustainable products in Vietnam together with family and friends. Step by step, the first trials grew into a bigger vision: creating solutions that make good use of existing resources, strengthen local value creation and one day reach Europe too. In 2019 the first biological products were successfully launched on the Vietnamese market.

Today Huong lives with her two daughters in Oberkirch, in the heart of the Black Forest. Her life in Europe also opened a new chapter of the vision: bringing the products developed in Vietnam, and the idea behind them, to Europe as well. To do so, she founded Fruit Warrior, with the aim of making these nature-based solutions available on the European market and building a bridge between the value created in Vietnam and the people in Europe.

Today Vietnam and Germany are both part of Huong's home. Her connection to her roots, to the people and the culture of Vietnam has remained as formative as her responsibility for the people and the environment in her second home, Germany. At the heart of it for her is the question of how we treat our resources, our environment and each other today, and what kind of world we leave to the generations to come. The connection between Vietnam, her life in the Black Forest and the future of her two daughters is thus also an essential part of the story of Fruit Warrior.

Lars and Louis stand laughing in a pineapple field in Vietnam, holding young pineapples

Southern Black Forest · Europe

Lars & Louis

The two brothers grew up on an organic farm in the southern Black Forest. Among llamas, cows and chickens, they learned early on how natural cycles work and how much work, patience and responsibility lie behind food and resources. Their first little business grew out of exactly this setting: they supplied the village with organic eggs. Feeding the chickens, collecting the eggs, cleaning them if necessary, packing everything into a rucksack and delivering it by bike or pedal go-kart. Grandpa sponsored the whole thing, so the profits were not to be underestimated.

This early closeness to farming, organic food and entrepreneurship gave both of them a strong interest in taking natural products further in a professional way. Lars finished school (Abitur) in Lörrach and then studied industrial engineering and management in Fulda, specialising in innovation management and food technology. Even his bachelor's thesis was written in cooperation with FUWA.

Louis also finished school (Abitur) in Lörrach. He then studied political and administrative science in Erfurt and completed a master's degree in economics and law in Oldenburg. After that he worked for two and a half years at the Federation of German Industries (BDI), focusing above all on nature conservation, soil protection and biodiversity. This gave rise to his aim of linking business more closely with nature, science and social optimism.

Two companies, one line

From the first pineapple peel to Europe

  1. FUWA3E · Vietnam

    2016

    The spark

    Research on eco-enzymes from Thailand reaches Thanh Hóa. The first fermentation trials with pineapple peels follow.

  2. FUWA3E · Vietnam

    2019

    FUWA3E is founded

    Founded in Thanh Hóa. FUWA stands for Fruit Warrior, the three Es for Enzyme, Ecosystem and Earth. The first products go on sale.

  3. FUWA3E · Vietnam

    2020

    Top 20 at Techfest

    Vietnam's national start-up competition places FUWA3E in its top 20. The kitchen experiment becomes a company people notice.

  4. FUWA3E · Vietnam

    2022

    Peel becomes raw material

    Production grows. Pineapple peels from the canning industry are no longer a leftover but a reliable raw material for a manufactory of its own.

  5. FUWA3E · Europe

    2023

    An idea takes shape

    With the first product tests and surveys, the work of adapting the products for the European market begins.

  6. FUWA3E · Vietnam

    2024

    Four awards

    First places at Ecothon and ClimateLaunchpad, the Human Act Prize and second place at Social Business Creation in Canada.

  7. FUWA3E · Vietnam

    2025

    ESG Global, rating A

    The factory receives the ESG Global certificate with an A rating (Excellence). The first exports go to Singapore, South Korea and the USA.

  8. Fruit Warrior · Europe

    2026

    Fruit Warrior launches in Europe

    Eight products mark the start of a new stage: the same proven fermentation. A shared vision for Europe.

The FUWA3E production team in front of the factory sign in Thanh Hóa

The people in production

FUWA3E, the Vietnamese origin

FUWA3E is our partner company in Vietnam and the origin of our eco-enzymes. Since 2016 the founders of FUWA3E have been refining the production method, the formulas and the various products. The pineapple peels come from the Vietnamese province of Thanh Hóa, where tonnes of them were thrown away by the canning industry. That is also exactly where our local manufactory is. Here, careful fermentation turns the peels into powerful cleaning power.

See the complete journey

What we are here to do

We want to be part of the solution. Not part of the problem.

  1. Leftovers become cleaning.

    We use pineapple peels that would otherwise end up as waste and turn them into a cleaning solution for everyday life.

  2. We believe in what we do.

    We stand fully behind our products and are convinced that cleaning can work differently. With Fruit Warrior we want to show that good performance and a more conscious use of resources go together.

  3. Started small. With big plans.

    Fruit Warrior Europe is a young start-up. Every day we work on taking our mission of better cleaning further and turning it into a strong alternative for households in Europe.

Join in! Become a Fruit Warrior.

Have we made you curious?

Then get in touch with us. Ask us a question, tell us what you use Fruit Warrior for, or find the product that suits you and your everyday life.

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